Jong Can Menu
Introducing Jong Can, a trendy destination for Chinese cuisine located in the heart of Portland at 1923 SW 6th Ave. This casual eatery caters to both your appetite and your lifestyle, accepting Apple Pay and offering convenient amenities such as garage parking, free Wi-Fi, and outdoor seating.
The menu boasts an array of flavors that promise to tantalize your taste buds. Begin your culinary journey with appetizers like the crispy Coconut Butterfly Shrimp or the traditional Spring Rolls. For the main event, the Pork Chop Fried Rice stands out, offering a delectable mix of seasoned rice, fried eggs, and a juicy pork chop that is sure to leave you full and satisfied.
No visit is complete without trying the vibrant Stirfried Tomatoes with Scrambled Egg or the garlicky Bok Choy, both showcasing Jong Can's dedication to fresh ingredients and taste. Don’t miss out on this culinary gem!
Appetizers
Spring Roll
Spring rolls filled with vegetables and deep-fried to golden perfection
Coconut Butterfly Shrimp
Dusted with panko and shredded coconut. This makes for a shrimp that is crispy on the outside and sweet and briny on the inside. Serve with the included Thai Sweet Chili Sauce.
Deep Fried Dumpling
Deep Fried Dumpling filled with chicken and vegetables and deep-fried to golden perfection
Honey Garlic Chicken Wings
These honey garlic chicken wings combine crispy fried chicken wings with a delicious honey garlic ...
Za Zi Chicken
crunchy, spicy, irresistible bite, well marinated, tender and crispy fried chicken popcorns.
Cheese Baked Tomato Pork Chop Rice
Hong Kong Style Baked Pork Chop Rice. Delicious pork chops over fried rice coated in a sweet tangy tomato sauce with onion and melted cheese.
Curry Chicken Rice
Golden-brown baked rice with tender chunks of chicken in a rich curry sauce, topped with melted cheese and a sprig of herbs.
Cheese Baked Salmon Rice
Delicious salmon baked on the fried rice in the creamy white sauce with mushroom, onion, broccoli, carrot and melted cheese.
Seafood Cheese Baked Rice
Golden-baked rice topped with a mix of tender seafood and melted cheese.
Cheese Baked Rice
Specialty
Stir-Fried Green Bean with Egg Plant
Stir-fried the Chinese eggplant and green bean with diced well marinated chicken and tossed in the savory garlic sauce in the fiery wok.
Black Pepper Chicken
Fresh grilled chicken assorted bell peppers, mushrooms and onions with slides of jalapeno seared together in a fiery wok and tossed in our house-made black pepper sauce.
Kimchi Spicy Pork Belly
Tender pork stir-fried in a spicy, sweet and savory gochujang sauce with white onions, green onions bell peppers, and garlic.
Char Siu Pork
Succulent char siu pork served over a bed of egg-fried rice with tender greens.
Curry Pork Chop
Pork Chop Fried Rice
Perfectly seasoned and textured fried rice meets the irresistible aromas of fried eggs and freshly-chopped green onion. Topped with the crispy on the outside with a tender, juicy center pork chop.
House Shrimp Fried Rice
Shrimp Fried Rice. Perfectly seasoned and textured fried rice meets the irresistible aromas of fried eggs and fried with juicy jumbo shrimp, garlic and freshly-chopped green onion.
Beef Fried Rice
Beef fried rice is a flavorful dish made by stir-frying cooked rice with tender beef, vegetables, eggs, and a combination of seasonings.
Chicken Fried Rice
Chinese chicken fried rice is a popular dish made with cooked rice stir-fried with diced chicken, vegetables (such as carrots, peas, and onions), eggs, and various seasonings. The ingredients are typically cooked together in a wok or a frying pan, creating a savory and flavorful dish that's enjoyed as a main course.
Korean Style Fried Rice
made with aromatics chopped onion, shiitake mushroom, corn and carrot with marinated chicken. stir-frying with our secret brown sauce. Served with a fried egg on top.
Kimchi Fried Rice
Kimchi Fried Rice. scallions, garlic. Then cooked with the protein of chicken with the healthy vegetables of carrots, mushrooms and corn, topped the sunny side up to finish. The rice is flavored with the kimchi juice, sesame oil and gochujang paste. Spicy, savory and absolutely delicious!
Veggie Fried Egg Fried Rice
Perfectly seasoned and textured fried rice meets the irresistible aromas of fried eggs and freshly-chopped green onion, carrot, mushroom, corn and green bean.
Beef Chow Fun
A popular Chinese dish made of thick chewy rice noodles with tender marinated beef, bean sprouts, green and white onion.
Black Soy Chow Mein
Cantonese Soy Sauce Chow Mein noodles Stir fried on the wok with the onions, green onions, bean sprouts and lightly coated in soy sauce with sesame oil.
